About Entrée Catering

Entreé Catering is passionately managed by hands-on South African owner Rozanne Preston. Having started her career in the late 90’s working in 5-star boutique hotels in Cape Town gaining intense experience in high pressured service environments, Rozanne soon realized her passion for top quality, fine food.

With her training in French Cordon Bleu completed at the internationally recognized Silwood School of Cookery, it was later working as a private chef in Majorca Spain that Rozanne’s sharpened her skills and acquired the European flair and style that she still infuses into her food today.

With a variety of catering experience gained in South Africa and Europe, as well as an innate business sense, Rozanne decided to start Entreé Catering back home in Cape Town in 2002 and today, the Entreé Catering team of chefs creates a sumptuous selection enjoyed by numerous happy clients.

Professional Catering Services

Let us cater your next event in Cape Town

Catering for private and corporate functions alike, Entreé Catering is able to deliver ready for self-service or provide on-site food preparation, hiring and staffing services.

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Home cooking made simple

Order gourmet frozen meals in Cape Town

Searching for gourmet frozen meals for delivery in and around Cape Town? Entrée Catering offers a wide variety of mouth-watering dishes to choose from. Explore our menu online and get your orders in today!

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We pride ourselves on providing world-class catering at an affordable price, using only the freshest local ingredients.

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We have a range of delicious menus to suit every event and occasion.

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