Dinner Canape Menu

 
Cold
Asparagus wrapped with smoked salmon served in mini white bowls drizzled with a lemon and chive dressing
Mini smoked chicken and brie salads served in mini martini glasses drizzled with a citrus dressing
Rare roast beef on a crispy sweet potato cube with whole grain mustard, garnished with a sprig of rosemary
Lime grilled prawns skewers on mini white bowls served with a lemon aioli and spring onions
Soya glazed seared tuna on sesame lime dressed baby leaf salad served on a mini plate and spiked with a prism stick

Hot
White spoon of seared salmon, sautéed baby spinach and lemon and dill sauce finished with a sprig of dill
Herb and parmesan cups topped with caramelised onion and slow roasted tomatoes with mozzarella topped with basil pesto
Tomato and basil soup sip with served in white espresso cups and garnished with micro herbs topped with crème fraiche
Seared beef fillet on rosemary skewers drizzled with a béarnaise sauce served on wooden boards
Calamari served in bamboo cones with fries drizzled with a tartar sauce

Dessert
Mini vanilla crème brulee served in mini bowls with blueberries
Decadent chocolate and red velvet cup cakes
 
cherry

Our Location

  • Cape Town, WP
    Constantia

 

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